The course aims to guide implementers of Food Safety Management System through the principles, requirements and practices of ISO 22000:2018 and ensure effective migration from ISO 22000:2005 to ISO 22000:2018.
Objective:
- Understand the FSSC Ver 6.0 requisites: ISO 22000:2018, sector-specific PRP, & additional requirements.
- Comprehend internal audit’s role in FSMS maintenance & enhancement.
Who should attend:
This course is designed for those familiar with ISO 22000:2018 food safety management systems, aiming to gain insights into FSSC 22000 Ver 6.0 requirements & practical internal auditing skills. It particularly benefits implementers of FSSC 22000 Ver 6.0.
- Management Representatives
- Food Safety Team Leaders
- Quality Managers
Course Structure:
- Introduction to FSSC 22000
- Understand the FSSC 22000 Ver 6.0 additional requirements
- Understand the concept and process of internal audit, management review and improvement.
Course Details:
- Time: 9:30am - 5.30pm
- Venue: CIS Training Room
- Fee*: S$900 (excl 9% GST)
- Day 1: $550 (excl 9% GST)
- Day 2: $350 (excl 9% GST)
(Note: A discount of 10% awaits if you signed up for more than 3 participants)
*Inclusive of Summarized Notes & Certificate of Attendance
For more information:
- Contact Person: Samantha/ Reena Rai
- Contact Email: samantha@cert-ints.com.sg/training@cert-ints.com.sg
- Address: 60 Albert Street #13-05 OG Albert Complex, Singapore 189969
- Phone: 6499 4710 / 6499 4712
